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GastroLogic

Module 06 · Traceability

Traceability

From batch to customer and back — in minutes instead of binders.

Test it in your own warehouse How it works

What it solves

  • Every batch is traceable to the recipient.

  • A recall touches the affected batch, not half the range.

  • Evidence for inspections is prepared in advance.

How it runs

How it works

EU Regulation 178/2002 requires traceability one step forward and one step back. When it matters, speed is the whole point.

  1. 01

    Capture the batch

    The batch is created at goods-in and stays with the article.

  2. 02

    Record movements

    Every put-away, pick and delivery is recorded.

  3. 03

    Query when needed

    One query shows origin and every recipient.

  4. 04

    Produce evidence

    The result can be handed over as a document.

A recall becomes a query instead of a search party.

Goes well with

  • Goods-in Every delivery recorded with batch and expiry date before it enters the warehouse.
  • Storage & expiry (FEFO) The batch with the nearest expiry date goes first — prescribed, not guessed.
  • Picking Order by order in a guided sequence — no paper lists, no guesswork.

Questions & answers

Frequently asked questions

In minutes instead of binders: in Gastrologic one query shows the origin and every recipient of the batch. The recall then touches only the affected batch, not half the range.

Evidence for inspections is prepared in advance, and the result of every query can be handed over as a document. Gastrologic proves every batch one step forward and one step back, as EU Regulation 178/2002 requires.

At goods-in: that is where the batch is created, and it stays with the article. After that Gastrologic records every put-away, pick and delivery – so every batch can be traced to the recipient without a separate list.

See it against your own numbers.

We set up a proof of concept with your articles and your processes. After 7 days you will know whether it fits.

Request a proof of concept